Bleu Cheese Dressing Dip (for chicken wings)
2 cups mayonnaise 3 Tablespoons apple cider vinegar 1/2 teaspoon dry mustard 1/2 teaspoon white pepper 1/4 teaspoon salt 8 ounces Bleu Cheese, crumbled 1/4 to 1/2 cup cold water
Combine the mayonnaise, vinegar, dry mustard, pepper and salt in a large mixing bowl and beat until well blended. Mix in the Bleu Cheese. Add enough cold water gradually to make the desired consistency, whisking constantly. Store in an airtight container in the refrigerator. Makes 3 1/2 cups.